Visceral Fat Accumulation: – Abdominal fat, particularly visceral fat around internal organs, is linked to increased health risks.
Type 2 Diabetes: – Excess abdominal fat is a significant risk factor for the development of type 2 diabetes due to its impact on insulin resistance.
Insulin Resistance: – Visceral fat contributes to insulin resistance, where cells don't respond effectively to insulin, leading to elevated blood sugar levels.
Cardiovascular Disease: – Abdominal fat is associated with cardiovascular diseases, including heart attacks and strokes, due to its role in promoting inflammation and affecting blood vessel function.
High Blood Pressure: – The presence of abdominal fat is linked to an increased risk of hypertension (high blood pressure).
Abnormal Lipid Levels: – Belly fat can lead to abnormal lipid levels, including elevated triglycerides and reduced high-density lipoprotein (HDL or "good" cholesterol).
Metabolic Syndrome: – Abdominal fat is a key component of metabolic syndrome, a cluster of conditions that increase the risk of heart disease, stroke, and diabetes.
Liver Diseases: – Non-alcoholic fatty liver disease (NAFLD) is more prevalent in individuals with abdominal obesity.
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